Wholesome Farms® Peeled Hard Cooked Eggs are a natural and healthy alternative to cooking and shelling individual eggs. Great for anything that requires the goodness of eggs.
Serving Size: 100g
Amount Per Serving
Grade A farm fresh eggs. Vacuum-sealed polybags provide maximum shelf life. Pasteurized and homogenized to ensure food safety. No additives. No "dark rings". Kosher & Halal certified. Minimizes labour costs - no shells to handle or clean up. Manufactured under CFIA supervision in a HACCP accredited facility.
Open pack when needed, preferably 30 minutes before consumption. Rinse eggs under cold water before serving. Always check the expiration date indicated on the pillow pack.
Perfect for sandwiches, salads or just eating on their own.
Product must be stored at or below 2°C to maintain shelf life. Do not freeze. Use within 2 days of opening. Refrigerate in a sanitary manner. Always check Best Before date indicated on the case and on each pack.