Wong Wing Frozen Vegetable Spring Roll 860 g - 48 Pack [$1.35/each]
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Wong Wing Frozen Vegetable Spring Roll 860 g - 48 Pack [$1.35/each]

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6499

SUPC

5692066

Description

Spring roll wrappers stuffed with vegetables and seasoning, and deep-fried in canola oil.

Ingredients

Filling: Cabbage, carrots, green beans, water chestnuts, corn, peas, onions, modified corn starch, salt, sugar, sesame oil, spices. Wrapper: Water, wheat flour, liquid whole egg, canola oil. Contains: Egg, Wheat, Sesame.

Nutrition Facts

Serving Size: 100g

Amount Per Serving

  • Calories189
  • Total Fat7.1g
  • Saturated Fat0.7g
  • Trans-Fat0.1g
  • Poly-Unsaturated Fats
  • Omega6 Fatty Acids
  • Omega3 Fatty Acids
  • Mono-Unsaturated Fats
  • Cholesterol8mg
  • Sodium400mg
  • Potassium
  • Carbohydrates27.1g
  • Fiber2.2g
  • Sugars2.5g
  • Protein4.1g
  • Vitamin A
  • Vitamin C3.3mg
  • Calcium34.6mg
  • Iron1.52mg

Allergens

Contains: Sesame, Wheat, Eggs.

Benefits

Easy to prepare. A thin crispy wrapper generously stuffed with a gently seasoned filling with great taste. These appetizers are an exciting prelude to any Chinese dinner. No MSG added!

Preparation & Cooking

Since appliances vary, the instructions below are guidelines only. Keep frozen until ready to prepare. Deep Fry: 350°F (175°C) for 7 minutes for 6 spring rolls. Conventional Oven: Preheat oven to 400°F (205°C). Place 6 spring rolls on baking sheet and heat for 11 minutes. Turn pieces over and continue heating for another 11 minutes. Not recommended for microwave heating.

Serving Suggestions

Serve with Wong Wing dry garlic ribs, pineapple chicken and chicken fried rice.

Packaging & Storage

Packed in polybag and placed in a corrugated box. It is kept frozen.

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