Sysco Classic Frozen Par Fried Breaded Chicken Breast Strips (approx 5
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Sysco Classic Frozen Par Fried Breaded Chicken Breast Strips (approx 56 strips) 4 kg - 2 Pack [$11.25/kg]
Sysco Classic Frozen Par Fried Breaded Chicken Breast Strips (approx 56 strips) 4 kg - 2 Pack [$11.25/kg]
Sysco Classic Frozen Par Fried Breaded Chicken Breast Strips (approx 56 strips) 4 kg - 2 Pack [$11.25/kg]
Sysco Classic Frozen Par Fried Breaded Chicken Breast Strips (approx 56 strips) 4 kg - 2 Pack [$11.25/kg]
Sysco Classic Frozen Par Fried Breaded Chicken Breast Strips (approx 56 strips) 4 kg - 2 Pack [$11.25/kg]

Sysco Classic Frozen Par Fried Breaded Chicken Breast Strips (approx 56 strips) 4 kg - 2 Pack [$11.25/kg]

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4499 4999

SUPC

5015971

Description

CLASSIC GRAND CHICKEN BREAST FILLETS BREADED PAR-FRIED UNCOOKED 2x2kg

Ingredients

CHICKEN BREAST, WATER, TOASTED WHEAT CRUMBS, WHEAT FLOUR, CANOLA OIL, MODIFIED CORN STARCH, SALT, SUGAR, SPICES, BAKING POWDER, GARLIC EXTRACT, ONION EXTRACT. MAY CONTAIN EGG, SOY

Nutrition Facts

Serving Size: 100g

Amount Per Serving

  • Calories210
  • Total Fat6.89g
  • Saturated Fat0.74g
  • Trans-Fat0.05g
  • Poly-Unsaturated Fats
  • Omega6 Fatty Acids
  • Omega3 Fatty Acids
  • Mono-Unsaturated Fats
  • Cholesterol29.80mg
  • Sodium391mg
  • Potassium
  • Carbohydrates23.8g
  • Fiber0.86g
  • Sugars0.53g
  • Protein14g
  • Vitamin A
  • Vitamin C0mg
  • Calcium10.28mg
  • Iron1.85mg

Allergens

Contains: Wheat, Gluten. May contains: Soy, Eggs.

Benefits

Low in saturated fat; source of omega-3 polyunsaturates; versatile - oven baked or deep fried; quick cooking time - fast service; hand cut breast - consistent size and plate presentation.

Preparation & Cooking

Deep Fryer: Preheat to 360 F (182 C). Deep fry for 5-5.5 minutes. Conventional Oven: Bake in a preheated 425 F (228 C) oven for 25-30 minutes, turning once. Cook until an internal temperature of 74 C / 165 F is reached.

Serving Suggestions

Serve as a lunch or dinner entrée with vegetables and salad. Can also be served as a snack with your favourite dipping sauce.

Packaging & Storage

Keep frozen. 2 - 2kg sealed poly bags in corrugated carton. Production date ink jet printed on each bag for quality assurance.

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