SUPC
0440255
Description
Mixed vegetables.
Ingredients
Broccoli, cauliflower, carrots.
Serving Size: 166ml
Amount Per Serving
-
Calories25
-
Total Fat0g
-
Saturated Fat0g
-
Trans-Fat0g
-
Poly-Unsaturated Fats
-
Omega6 Fatty Acids
-
Omega3 Fatty Acids
-
Mono-Unsaturated Fats
-
Cholesterol0mg
-
Sodium30mg
-
Potassium135mg
-
Carbohydrates5g
-
Fiber3g
-
Sugars2g
-
Protein2g
-
Vitamin A
-
Vitamin C
-
Calcium
-
Iron
Benefits
EXCELLENT SOURCE OF VITAMIN A, GOOD SOURCE OF VITAMIN C, SOURCE OF FIBRE.
Preparation & Cooking
Sauté or steamed.
Serving Suggestions
Soups, ragoûts, pâtés, salads, side dish, sautés, pizzas, quiches, rice, fajitas, omelettes, prepared meals, frittatas.
Packaging & Storage
The temperature must be -18C ou 0F.